People don’t realize the importance of terpenes when evaluating the quality plus effects of one batch or strain of cannabis.
They’ve been told their entire lives that THC is the primary active compound in the cannabis plant, so they mistakenly guess that THC levels are the only indicators of the quality plus potency of one batch of marjuana versus another.
In fact, the only reason the two of us experience varying effects from one cannabis strain to the next is because of the terpenes present in the plant. Just appreciate beer, cannabis is full of terpenes that have a synergistic effect with THC. Some cannabis strains have complex terpene profiles that are totally particular in the world of marijuana. With this in mind, I’d rather see a high terpene percentage in my batch of cannabis flower products rather than THC levels over 30%. You’ll feel “higher” from high terpene weed as well, even if the THC level is closer to 20% instead of 30%. With this in mind, terpenes are also to blame for why particular people get bad reactions from particular cannabis strains. For whatever reason, I haven’t had the best luck with the Girl Scout Cookies strain in all of the forms that I have tried it in. Unluckyly, there are a lot of popular cannabis strains on the market that are derived from the Girl Scout Cookies strain. This can make it strenuous to navigate through trying current varieties of cannabis if there’s a choice of it retaining features from its parents strains. I wish I could respond well to every strain of cannabis, which would make my life much easier.